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Jill Fraser Halkett - Certified Nutritional Therapist

Jill Fraser Halkett’s imagination was fired many years ago when she discovered a very simple solution to what had become a constant health problem and her passion to find the truth about the food we eat and what it does to our bodies through research and study began. She qualified as a Clinical Nutritionist and practices from her home in Stanford, where she also grows organic vegetables. Jill writes regular health articles for community magazines and publications such as SAJNM; while her website www.cabbagesandcream.com publishes information on a wide variety of health topics, organic vegetable growing and what’s new in the world of health. Jill has helped many people regain their optimum health and does phone and e-consulting around the country and overseas, while being available for talks, health weekends and presentations on all aspects of her passions. She also sends out a monthly newsletter and manages a mail-order system supplying top quality whole-food supplements locally and overseas



 Jill Fraser Halkett - Certified Nutritional Therapist

Enquire about a consultation with Jill Fraser Halkett

Email : bookings@nutritionist.co.za

or call 082 227 7310
What is a Certified Nutritional Therapist?

A nutritionist is a health specialist who devotes his / her professional activity exclusively to food and nutritional science, preventive nutrition, diseases related to nutrient deficiencies, and the use of nutrient manipulation to enhance the clinical response to human diseases. According to the Nutrition Society of the UK, the function of a Nutritionist is to elicit, integrate, disseminate and apply scientific knowledge drawn from the relevant sciences, to promote an understanding of the effects of nutrition, and to enhance the impact of food on health and well-being of animals and / or people.